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Discover the Bistro at Brookdale Estate with ‘Proe Paarl’

This August, Brookdale Estate is inviting guests to discover its acclaimed Bistro as part of the third edition of ‘Proe Paarl’ – a month-long celebration of exceptional food, wine and warm Winelands hospitality. Running from 1 to 31 August 2026, Proe Paarl brings together nine restaurants on the Paarl Wine Route, each offering specially curated menus that make dining out more accessible while showcasing the region’s outstanding culinary talent and delicious wines.

Proe Paarl is an invitation to re-discover the South Africa’s second oldest wine route and enjoy memorable dining experiences at exceptional value. Set against the dramatic backdrop of the Klein Drakenstein Mountains with sweeping vineyard views, Brookdale Bistro has established itself as a favourite for relaxed, seasonal dining. Recognised with an ‘Eat Out One Star’, the Bistro continues to earn acclaim for its contemporary farm-to-table cuisine. With Executive Chef Gary Coetzee at the pass, the menu celebrates fresh, locally sourced ingredients with dishes that reflect the estate’s philosophy of ‘stay curious’, perfectly paired with Brookdale’s award-winning wines.

Throughout August, guests can enjoy the Bistro’s specially created Proe Paarl menu, served with a complimentary glass of wine from the Mason Road range. Starters include a choice between a delicious Country Pâté; Crispy Chinese Dumpling; or Saldana Bay Mussels; leading to main course options of Butternut Risotto; Pan Seared Fish Du Jour; or Char Grilled Venison; ending on a sweet note with Dessert Tonka Bean Chocolate log.

‘Proe Paarl is all about encouraging people to explore their own backyard’, says Executive Chef Gary Coetzee. ‘An easy 45-minute drive from Cape Town, this is a reminder that you don’t need to travel far to enjoy world-class food, outstanding wines and beautiful scenery.’

With spring just around the corner and the vineyards beginning to awaken, August is an ideal time to visit Paarl. Whether you’re planning a wine tasting and leisurely lunch, or a relaxed weekend away at the Manor House on Brookdale Estate, this is the perfect opportunity to experience Brookdale’s warm hospitality and thoughtfully prepared cuisine. Think of Proe Paarl as an excuse to play tourist for the day – discovering hidden gems, lingering over long lunches and experiencing the best of the Cape Winelands at a pace that’s refreshingly unhurried.

Brookdale Bistro’s Proe Paarl menu will be available from 1 to 31 August 2026. Two-course menu R465 per person, and three course menu R595 per person. Lunch is served Wednesday to Sunday, and dinner Thursday to Saturday. Reservations are recommended.

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Actually, Home Food and Travel offers a lot more than just reviews of accommodation, restaurants, spas and adventure activities.  We also visit great destinations, receive advice from interior designers and stop to smell the roses and taste the coffee.

Our team of journalists are seasoned travels and love visiting the myriad of exciting places around South Africa.  Whether it is off the beaten track or in the heart of the top attractions of the country, we’ll be there,

Home Food and Travel advice on finding the right accommodation

So what is the right accommodation?  Well more often than not, it’s your travel budget that dictates the type of accommodation that you choose. 

Expensive is not always better.  Our team at Home Food and Travel will tell you that they have camped in areas with limited ablutions and had a wonderful holiday.  They have also spent a night in a five star hotel only to be disappointed because their expectations exceeded the experience.

The reason for your travels will also affect your choice.  A business trip requires different amenities to a beach holiday. 

Our articles, reviews and experiences can certainly help you make your decision.

Restaurants with a good mix of service, food and ambiance

To my mind a great restaurant offers three things – excellent service, great food and a wonderful ambiance.  Of these, service is the most important. 

No matter that the food is delicious and the setting delightful, poor service can ruin the occasion.  However, great service combined with mediocre meal and a plane jane restaurant can still be a pleasant night out.

We’ve eaten in restaurants that are really dirty but with incredible food and couldn’t help but give a rave review.  We’ve also hardly noticed what we ate because the setting was just amazing.

However, the best restaurants come with the best of service, food and ambiance.

Spas are the ultimate relaxation aid

How do you know when you have had a great spa experience?  The answer, of course, is when you doze off on the treatment table. 

Well that’s our theory anyway.  It also doesn’t take a grand location with enormous facilities for a spa to be really good

A small, personal spa that is owner run can result in the best massage you have ever experienced.  However, the grand spas in five star hotels offer unsurpassed facilities in an environment that just makes the stress in your shoulders and neck melt away before you even finish checking in.

Adventure!

You don’t have to be an adrenaline junky to enjoy an exciting experience.  In fact, what are commonly termed adventure activities usually have incredibly high safety standards and unblemished safety records.

Ziplining, bungy jumping and shark cage diving are all very safe.  It’s just that our mind tells us we are craaazzzzyyyy to be doing this.

On the road to great places of accommodation, restaurants, spas and adventure activities

If you’re driving, be safe and make use of all the wonderful farm stalls that populate South Africa’s open roads.

If you overhear somebody asking a lot of questions or see someone taking photos of empty bedrooms chances are it’s one of our Home Food and Travel team members.

We’re out looking or those great places of accommodation, restaurants, spas and adventure activities.

See you on the road!

 

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