Be A Master Chef at Home Without Breaking a Sweat – Use These 5 Hacks

Be A Master Chef at Home Without Breaking a Sweat – Use These 5 Hacks

For many, cooking is a great way to relax and exercise creativity. While not all of us have an inner chef, for those who do, fun new gadgets such as air fryers and trending dishes such as all-in-one mac ’n cheese have added speed and interesting twists to the options for making meals. 

Luckily, there are more and more great tricks to learn for making meal prep and cooking hassle-free and fast using gadgets from the online marketplace Temu, which saves you time and money.

1.    Slow Cooker Magic

The biggest problem with cooking a hearty meal that will feed the whole family is that it tends to take quite a bit of time. Investing in a slow cooker is a helpful hack for having a long-cooking meal ready when you get home. To use this nifty hack, prep all your ingredients the night before, pop them into the slow cooker in the morning and set the timer to cook while you’re at work. You’ll have a delicious full meal ready for you at the end of the day.

Some great slow cooker recipes are good old beef stew, using braising beef, onions, carrots and celery. TikToker @liewe_cor prepped her ingredients with her husband and chopped up onions within seconds with an easy-to-use electric chopper, saving time and preventing the tears that usually come with chopping up onions.

Other slow-cooker meals you can try are roast chicken that incorporates butter and bay leaves into your recipe; and chilli con carne—a spicy winter warmer with smoked paprika, cumin, peppers and chilli paste.

2.    Cook Once, Eat Twice

Instead of cooking one meal at a time, double or triple up on the ingredients, keep a portion for tonight’s dinner, then freeze the rest in portions to feed the family.

A suggestion could be to use extra-large silicone freezing trays, which allow you to separate your cooked ingredients into different compartments (meat, two different veggies, and your starch) and freeze them until you need them.

You can put in a little extra time over the weekend to prepare three or four different types of meals, and then switch them out over the course of the upcoming week so the family (or just you) don’t get bored. For a larger family, you can freeze bigger portions in freezer bags. Then you just heat and eat as needed!

Be A Master Chef at Home Without Breaking a Sweat – Use These 5 Hacks

3.    Batch Your Ingredients

If you like eating all of your food fresh, you can prepare your ingredients ahead of time. Chop your onions, carrots, herbs, veggies, and even your meats if the recipe calls for it, and store the prepped ingredients in the fridge until you’re ready to cook. Temu provides a varied selection of containers, thanks to its direct-from-factory business model that connects consumers directly with manufacturers.

 Storage containers with flip top lids containers can be compartmentalised, meaning you can keep all your ingredients separate to avoid cross-contaminating flavours and aromas. Or if you need to be smarter with space, use reusable silicone leak-proof food storage bags, to maximise your use of space in the fridge. And, because they’re reusable, you can wash them after each use and use them again, which is kinder to the environment. 

4.    Effortless Prep with Time-Saving Tools

Many recipes take you through a step-by-step process – preheat your pan/oven, then slice this portion of ingredients and set aside; next, you mix that portion of ingredients together and so on. 

To save time, consider buying multifunctional appliances that can cook a few things at a time, or have changeable parts that you can switch out to cut down on cleaning time after the meal. A stainless steel steamer set comes with three removable compartments that you can fill with different ingredients for your meal. Or leave them out and create a one-pot meal with all your ingredients mixed together.

Or use a multifunctional vegetable chopper with interchangeable blades and slicers to quickly prep your ingredients, without having to do this time-consuming task by hand.

Be A Master Chef at Home Without Breaking a Sweat – Use These 5 Hacks

Cooking a meal needn’t be something that raises your blood pressure and sends you into a panic because you just don’t have the time – using these cooking hacks, you’ll be the star master chef at home, without breaking a sweat.

SHARE THIS ARTICLE

Share on facebook
Share on google
Share on twitter
Share on linkedin

About us

Actually, Home Food and Travel offers a lot more than just reviews of accommodation, restaurants, spas and adventure activities.  We also visit great destinations, receive advice from interior designers and stop to smell the roses and taste the coffee.

Our team of journalists are seasoned travels and love visiting the myriad of exciting places around South Africa.  Whether it is off the beaten track or in the heart of the top attractions of the country, we’ll be there,

Home Food and Travel advice on finding the right accommodation

So what is the right accommodation?  Well more often than not, it’s your travel budget that dictates the type of accommodation that you choose. 

Expensive is not always better.  Our team at Home Food and Travel will tell you that they have camped in areas with limited ablutions and had a wonderful holiday.  They have also spent a night in a five star hotel only to be disappointed because their expectations exceeded the experience.

The reason for your travels will also affect your choice.  A business trip requires different amenities to a beach holiday. 

Our articles, reviews and experiences can certainly help you make your decision.

Restaurants with a good mix of service, food and ambiance

To my mind a great restaurant offers three things – excellent service, great food and a wonderful ambiance.  Of these, service is the most important. 

No matter that the food is delicious and the setting delightful, poor service can ruin the occasion.  However, great service combined with mediocre meal and a plane jane restaurant can still be a pleasant night out.

We’ve eaten in restaurants that are really dirty but with incredible food and couldn’t help but give a rave review.  We’ve also hardly noticed what we ate because the setting was just amazing.

However, the best restaurants come with the best of service, food and ambiance.

Spas are the ultimate relaxation aid

How do you know when you have had a great spa experience?  The answer, of course, is when you doze off on the treatment table. 

Well that’s our theory anyway.  It also doesn’t take a grand location with enormous facilities for a spa to be really good

A small, personal spa that is owner run can result in the best massage you have ever experienced.  However, the grand spas in five star hotels offer unsurpassed facilities in an environment that just makes the stress in your shoulders and neck melt away before you even finish checking in.

Adventure!

You don’t have to be an adrenaline junky to enjoy an exciting experience.  In fact, what are commonly termed adventure activities usually have incredibly high safety standards and unblemished safety records.

Ziplining, bungy jumping and shark cage diving are all very safe.  It’s just that our mind tells us we are craaazzzzyyyy to be doing this.

On the road to great places of accommodation, restaurants, spas and adventure activities

If you’re driving, be safe and make use of all the wonderful farm stalls that populate South Africa’s open roads.

If you overhear somebody asking a lot of questions or see someone taking photos of empty bedrooms chances are it’s one of our Home Food and Travel team members.

We’re out looking or those great places of accommodation, restaurants, spas and adventure activities.

See you on the road!

 

Recent Posts

Archives